Set Menu C
Starter
Satay Chicken on Skewers,
Spring Rolls,
Crispy Sea Weed,
Prawns on Toast
Second Course
Aromatic Crispy Duck
Main Course
Sizzling Pepper Beef Fillet in Cantonese Sauce
Lemon Chicken
Deep Fried Pork with Sweet Chilli Sauce
Mixed Vegetables
Egg Fried Rice
Dessert
Ice Cream or Tea or Coffee |